The Preserve

We stopped in after a round of golf and couldn’t have picked a better spot to relax post play. We grabbed a beer and a cocktail and just took in the scenery. For food, we ordered burgers, and they were really good—juicy, flavorful, and cooked just right. The atmosphere was perfect for unwinding after golf, and the service was great too. Highly recommend stopping by whether you're playing a round or just looking for a great meal with an incredible view...oh and there were several mule deer in the parking lot which was a bonus!

Lovely views and cozy atmosphere, but not a place for foodies. Rolls taste like mass produced frozen. I had the prime rib and it was okay. It came with a meager 3 asparagus spears and a very basic baked potato. I could have done much better at home. The vegetarian plate is probably the best thing on the menu, colorful, flavorful, and even vegan, but still for the price of the food it could be way better.

When you include "Fine Dining" throughout your website and prices for an entree compare to those in a major US city, you expect delicious food. You'd be wrong. After a 30 min+ wait to receive our dinners when the restaurant was mostly empty, the sides on everyone's meals were not fully cooked. Roasted carrots and potatoes are pretty simple foods that can be done deliciously and from scratch in 30 minutes, it's disrespectful to customers to serve them raw. The server noted that it is a consistent issue and provided 5% off the cost of the entrees featuring those sides which is $2.20 off of $44. The fish was not worth $40... I think this restaurant is doing a disservice to its guests just because most of its guests are residents of the community.