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We ordered an hors d'oeuvre. The soup and salads came first. We had to ask a couple of times where was our hors d'oeuvre. It finally came and so did the dinner. We feel the timing is off. However most of the food was very good. But the cordon bleu was not fixed correctly meaning they had put creamy cheddar cheese on top. Just never had it that way.
Salmon fillet was real good. Veggies good. German fries a little to crispy. Service was great.
We played trivia for the first time and had a great time. The food was excellent and our host Brittany did an excellent job. I'm looking forward to the next contest.