The Park

Caroline, Tom, Meagan, and Caleb were the amazing team who attended to me during my visits. I went twice in one week just for the ceviche—it was that good! The fish dip was outstanding, and the burger was cooked to absolute perfection. Cocktails and beer were always cold and generously poured. You can tell the chef truly knows what they’re doing in the kitchen—everything was flavorful and on point. Can’t wait to go back!

Absolutely stunning. One of the best courses in the area and one of the cheapest around. The course is made possible so that it’s basically impossible to lose a ball, and there are so many spots so that even if you do hit a bad shot, you’ll have a good lie and angle into the green. I also love how they kept the 11th hole how it was when it was originally West Palm GC. Although, there are some downsides to this. The radar on the carts are inconsistent to the hole placements, the food at the Cabana is mediocre with the exception of the chips which are good, the cart fees are stupidly expensive ( like $30 expensive ), and their TopTracer range doesn’t actually track any balls whatsoever. But overall, would still come back here again over Okeeheelee any day of the week.

Everyone at the Park treated me like I was a member even though it was my first time there. The practice area's are really nice and with great layouts. The course was in great condition. The greens are definitely the hardest part of the course. I will be back next time I am in the area.